Sukseh with Ajwa Almadina Dates by Baladna

  1. Home
  2. »
  3. Recipe
  4. »
  5. Sukseh with Ajwa Almadina Dates by Baladna

Ingredients:

  •  Ajwa Almadina dates – deep flavor, rich heritage

  • Butter – to melt and soften the date dough

  • Cinnamon & sesame seeds – for bold aroma

  • Crushed biscuits – for balance and texture

  • Chocolate for decoration – optional but irresistible

Nutritional Category:

Lactose Free, Vegetarian, Vegan, Gluten Free

Preparation:

  1. Heat the  Ajwa Almadina dates with butter until soft and smooth.

  2. Season with cinnamon and sesame, and mix well.

  3. Roll the dough out on a clean surface.

  4. Spread a layer of crushed biscuits, then roll tightly.

  5. Slice and decorate with melted chocolate.

The Result?

A soft, rich, and wholesome treat that melts in your mouth. Perfect for elegant hosting—or just treating yourself with a warm cup of coffee.

You can use any variety of Baldnah’s premium Saudi dates available in stores—but if you choose Ajwa, you’re choosing something truly special.

Share this article:

Related Products:

Scroll to Top