Hummus With Tahini… A traditional dish famous worldwide that satisfies the oriental taste and keeps up with the times

Whether at the breakfast table or in the heart of feasts, alongside kebabs or alone with olive oil and fresh bread, „Hummus Tahini,“ also known in some regions as „Musabaha,“ stands out as one of the most popular and widespread appetizers in the Levant, especially in Syria. This dish, which seems simple in its ingredients, carries a long history of rich culinary heritage and a flavor that crossed borders and adapted to all tastes, becoming a globally beloved dish.

From the Levant to the world… The journey of spreading

The roots of Hummus Tahini go back to the Levant, where chickpeas have been used for centuries as a primary source of plant-based protein. With the evolution of cooking methods and the combination of local ingredients with tahini pressed from sesame, this complete dish was born. The spread of hummus was no coincidence; it accompanied migrations and Levantine restaurants that brought home recipes to kitchens worldwide. Today, it is a permanent presence on tables in the East and West, in upscale restaurants as well as street food meals.

Baladna Hummus with Tahini… Authentic flavor embodying quality

At Baladna, Hummus with Tahini is not just a product but part of the collective memory and the authentic Levantine table. The story begins with selecting the finest chickpeas, sorted using the advanced Sortex technology to ensure purity and quality, then carefully cooked to reach the desired consistency. The chickpeas are blended with premium tahini stone-pressed from Sudanese sesame from the well-known Al-Ghadarif region. The mixing ratios are precisely adjusted to produce a creamy, homogeneous texture and a rich delicious flavor without any unwanted additives. Baladna Hummus with Tahini is offered in several flavors to suit different tastes:

Baladna Extra Hummus Tahini Asada
Baladna Extra Hummus Tahini with Zaatar
Baladna Extra Spicy Hummus Tahini for lovers of bold flavors
Each can comes in an elegant metal package, easy to open, and ready to eat directly without any preparation. After opening, it can be kept refrigerated for several days without losing its flavor or texture.

Balanced nutritional value in every spoonful

Despite its apparent simplicity, Baladna Hummus with Tahini has a comprehensive nutritional value that makes it more than just a side dish. Each spoonful provides a rich blend of energy and plant protein, containing about 164 calories per 100 grams, mainly from the healthy fats found in tahini, which also gives it its famous creamy texture. Despite these fats, the saturated fat content is very low, not exceeding 1.4 grams, making it suitable for a balanced lifestyle. It also contains a good amount of carbohydrates, estimated at 11 grams, with a small sugar content of less than half a gram, maintaining the taste without burdening the diet. Additionally, it provides 6 grams of pure plant protein, making it an ideal source of energy and growth especially for vegetarians, and contains 2 grams of salt that gives it a balanced flavor without overpowering the overall taste. This combination makes it perfect for athletes, vegetarians, and children as a healthy alternative to traditional sandwiches.

In every recipe… Baladna Hummus with Tahini present in its own special way

Baladna Hummus with Tahini is not only served as an appetizer alongside grilled meats but is also used in other dishes such as Fatteh, spread on bread to make healthy sandwiches for children due to its great benefits, or used as a rich base in various breakfast recipes. It is ideal for Ramadan tables or weekend gatherings, adding a luxurious oriental touch without much effort.

Baladna… The flavor of the past with the techniques of the present. Through the product Baladna Hummus with Tahini, Baladna seeks to enrich your table, satisfy your taste, and save your time. A flavor passed down through generations, now in your hands, with an unforgettable taste. Order now from Baladna Store