Baladna Khodari dates stuffed with walnuts and lotus butter
Preparation:
- Open the dates and remove the pits.
- Fill each date with a bit of walnut and Lotus cream.
- Roll the stuffed dates in crushed biscuits.
- Optionally, coat the dates with melted chocolate for a luxurious touch.
- Garnish the top with pistachios or other nuts to taste.
- Arrange them on a serving plate and serve chilled or at room temperature.
